Cenadel 25 dicembre


 

25 December Dinner


GIANO RESTAURANT  SPECIALS À LA CARTE

Gambero di Mazara, carciofo, bottarga 28€

Red Mazara shrimps, artichoke, burrata, tuna bottarga

Spaghetto ricci di mare 34€

Sea urchins, wild fennel, spring onion, lemon

Bottoni di triglia 32€

Bottoni stuffed with red mullet, saffron, mediterranean rockfish soup

Ventresca di tonno rosso 39€

Braised Mediterranean bluefin tuna belly,
sweet and sour onion cream, mustard leaves, veal jus

Olio, sale, grano 14€

Three essential elements